
A Modern Twist on Historic Recipes
Join us on April 16 for a fresh, chef-inspired twist on historic nineteenth century recipes with Chef Brad Gilmore of Lula Southern Cookhouse.
Dine with a cause and support historic education and preservation with a unique and surprising evening including:
- Silent auction, with your chance to take home premium staycation packages and local items
- Signature cocktail and mocktail, featuring local spirits
- Family style dinner prepared by Chef Brad Gilmore, with tableside wine service
- Dessert and coffee reception, sponsored by Broadway Roasting Company.
Tickets are all-inclusive and cost $150.
Take your support to the next level with our Patron tickets and enjoy a pre-meal exclusive champagne-in-hand museum tour and light bites. Patron tickets are $250 per person, or $450 for two tickets.
Our Donors and Sponsors

Epicurean Sponsor
Signature Retirement Group
Tastemaker Sponsors
Emily and Chris Smart
Clara and Larry Van Draska

